Franken-Pumpkin
- Details
- Last Updated: Tuesday, 05 September 2017 14:20
Products Used
Bisque- MB-985 Pumpkin Dish
- FN-007 White
- SC-6 Sunkissed
- SC-8 Just Froggy
- SC-15 Tuxedo
- SC-16 Cotton Tail
- SC-35 Gray Hare
- SC-81 Cinnamon Stix
- SP-213 Speckled Grapel
Decorating Accessories
-
CB-604 #4 Soft Fan
-
CB-106 #6 Script Liner
-
CB-110 #10/0 Mini Liner
Designer: Carmen Allen
Instructions
- Begin with properly fired shelf cone 04 bisque. Moisten a clean sponge and wipe bisque to remove any dust.
- Using a CB-604 #4 soft Fan, apply 3 coats of FN-007 Green to the top of the dish.
- Using a CB-604 #4 Soft Fan, condition the brush with water, tapping off the excess, and load 1/2 of the brush with SC-8 Just Froggy. Run the brush around the edge of the plate with the SC-8 Just Froggy towards the outside. This should create a gradient around the edge of the dish. Using a CB-106 #6 Script Liner, apply 3 coats of SC-6 Sunkissed to the eyes, SC-16 Cotton Tail to the teeth, SC-81 Cinnamon Stix to the tongue, SC-8 Just Froggy to the nose, SC-35 Gray Hare to the bolts, and 2 coats of SC-15 Tuxedo to the mouth, pupils, eyebrows, and stem.
- Using a CB-110 #10/0 Mini Liner, apply 1 coat of SC-15 Tuxedo to outline all of the details.
- Let dry completely.
- Stilt and fire to shelf cone 06/05.