Dotted Box

Details
Last Updated: Wednesday, 05 August 2015 15:19

 

Products Used

Bisque
  • MB-1427 Faceted Box
Color
  • FN-51 Strawberry, SC-73 Candy Apple, SG-403 Red, S-2101 Clear

Decorating Accessories

  • AC-211 Small Sponge on a Stick, AC-212 Medium Sponge on a Stick, AC-213 Large Sponge on a Stick, BT-910 Synthetic Sponge, CB-106 #6 Script Liner, CB-604 #4 Soft Fan, SL-441 Spots

Miscellaneous Accessories

  • 2" Foam Roller

 

242.DottedBox
Designer: Marcia Roullard
 
 

Instructions

  1. Begin with properly fired shelf cone 04 bisque. Moisten a clean sponge and wipe bisque to remove any dust.
  2. Holding the SL-441 Spots stencil on the lid, working in sections, roll over several times with SC-73 Candy Apple Red before lifting using a 2" foam roller. Move the stencil to different sections to finish the lid.
  3. To intensify the dots, use the various sizes of Sponge on a Stick with the SC-73 Candy Apple Red.
  4. Using SG-403 Red, dot the fauceted sides of the box bottom and line the inner crease.
  5. Brush the outer faucet with 3 coats of FN-51 Strawberry with CB-106 #6 Script Liner.
  6. Brush the inside and rim of the box bottom with 3 coats of FN-51 Strawberry using CB-604 #4 Soft Fan.
  7. Apply 3 coats of SC-73 Candy Apple Red on the rim and knob of the box lid.
  8. Once dry, using CB-604 #4 Soft Fan, Apply 2 coats of S-2101 Crystal Clear Brushing.
  9. Stilt the lid and box separately and fire to cone 05/06.

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