Designer Food Canoes
- Details
- Last Updated: Thursday, 09 November 2017 16:17
Bisque
- MB-1387 Food Canoe
- SC-34 Down To Earth
- SC-74 Hot Tamale
- SC-76 Cara-bein Blue
- SG-403 Red
- SG-404 Blue
- SG-405 Green
- SG-406 Brown
- SG-407 Yellow
- SG-408 Orange
- S-2101 Crystal Clear Brushing or Dipping Clear Glaze of choice
- CB-106 #6 Script Liner
- CB-604 #4 Soft Fan
- BT-910 Synthetic Sponge
- AC-230 Clay Carbon Paper
- Designer: Marcia Roullard
- Skill Level: Basic
- Time: 1½ hours
Instructions
Begin with properly fired shelf cone 04 bisque. Moisten a clean sponge and wipe bisque to remove any dust.
Red and Orange Leaves Canoe:
- With a pencil and AC-230 Clay Carbon Paper, trace on the pattern or you can sketch it on.
- Outline and vein the leaves with SG-406 Brown Designer Liner.
- Fill in the leaves with SG-403 Red Designer Liner leave some space to fill in with SG-408 Orange Designer Liner.
- Leave all of the smaller leaves without the red and orange.
- Use SG-405 Green Designer Liner to accent the brown outline, stem and some veins.
- Using a CB-604 #4 Soft Fan, apply 3 of SC-34 Down to Earth on the back of the canoe. Allow to dry.
Orange and Yellow Grapes Canoe:
- With a pencil and AC-230 Clay Carbon Paper, trace on the pattern or you can sketch it on.
- Outline the stem, leaves, grapes, and vein in leaves with SG-404 Blue Designer Liner.
- Fill in the stems, and leaves with SG-405 Green Designer Liner, leave space on the leaves and fill in with SG-407 Yellow Designer Liner.
- Fill in the grapes with SG-408 Orange Designer Liner, leave a small space on each grape for a SG-407 Yellow Designer Liner highlight.
- Small leaves are SG-407 Yellow Designer Liner with a SG-408 Orange Designer Liner highlight.
- Using a CB-604 #4 Soft Fan, apply 3 coats of SC-76 Cara-bein Blue to the back of the canoe. Allow to dry.
Yellow Orange Flower:
- With a pencil and AC-230 Clay Carbon Paper, trace on the pattern or you can sketch it on.
- Outline the design with SG-403 Red Designer Liner.
- Fill in the petals of the flower with SG-407 Yellow Designer Liner and SC-408 Orange Designer Liner.
- All the leaves are looped with SG-403 Red Designer Liner, and scribbled with SG-405 Green Designer Liner and SG-407 Yellow Designer Liner.
- Dot the edge and handles with SG-403 Red Designer Liner.
- Using a CB-604 #4 Soft Fan, apply 3 coats of SC-74 Hot Tamale to the back of the canoe. Allow to dry.
Finishing:
- Using a CB-604 #4 Soft Fan, apply 2 coats of S-2101 Crystal Clear Brushing to the top side of the canoes or dip in Clear Glaze of your choice. Allow to dry.
- Stilt and fire to shelf cone 06/05.