Cone Trees

Simple and easy design using Stroke & Coat and Stamps.



Products Used

Bisque
  • MB-1227 - Cone Tree on Base - Large MB-1228 - Cone Tree on Base - Small
Color
  • FN-001 - White
  • SC-26 - Green Thumb
  • SC-36 - Irish Luck
  • SC-74 - Hot Tamale
Decorating Accessories
  • AC-213 - Sponge on a Stick - 1ΒΌ"Diameter
  • BT-910 - Synthetic Sponges
  • CB-106 - #6 Script Liner
  • CB-110 - #10/0 Liner
  • CB-604 - #4 Soft Fan
  • ST-107 - Holly Border
  • ST-113 - Circulate
MB1227_1228_Trees
Project Info

Instructions


  1. Begin with properly fired shelf cone 04 bisque. Moisten a clean sponge and wipe bisque to remove any dust.
  2. Using a CB-604 #4 Soft Fan, apply 2-3 coats of FN-001 White to the trees only.
  3. Using a CB-604 #4 Soft Fan, apply 3 coats of SC-74 Hot Tamale to the base of the trees.
  4. Using the AC-213 Sponge on a Stick, load the sponge with SC-36 Irish Luck. Tap the SC-36 Irish Luck onto the ST-107 Holly Border Stamp then press the stamp gently onto the Large Cone Tree. Continue stamping around the piece. Allow to dry.
  5. Using the AC-213 Sponge on a Stick, load the sponge with SC-36 Irish Luck. Tap the SC-36 Irish Luck onto the ST-113 Circulate Stamp then press the stamp gently onto the Small Cone Tree. Continue stamping around the piece. Allow to dry.
  6. Using a CB-110 #10/0 Liner, touch up any missed spots on the stamped areas.
  7. Using a CB-106 #6 Script Liner, apply 1 coat of SC-74 Hot Tamale to some of the circles on the small tree (refer to photo).
  8. Using the end of a brush handle, dot the holly berries with 1 coat of SC-74 Hot Tamale. Allow to dry.
  9. Stilt and fire to shelf cone 06.

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